- Air box TSA certified check-in Itsu Miso'easy Traditional Miso

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[Eat beautiful]itsu's traditional miso soup is made in the stunning Nagano Valley, a short train ride from Tokyo. Miso is a staple of Japanese cuisine; famously light, high in protein & packed with nutrients, minerals & vitamins. For a deliciously comforting bowl of soup, just add hot water or transform simple dishes with miso marinades, dressings & glazes.
For soups just add hot water, dressings, marinades & more, 21 kcal 87 kJ per serving, Gluten free, High in protein, No artificial flavours or colours, Suitable for vegans

Country of Origin
Japan


Preparation and Usage
Serving suggestions:As a soup, as a marinade, in dressingsTo prepare [as a soup]:1. Empty miso into a small mug or bowl2. Approx. 2/3rds full add 200ml of hot [not boiling] water3. Stir & enjoy!

Package Type
Pouch

Other Information
Full Product Name:Vegan gluten free miso soup pasteStorage:Store in a cool, dry place.Usage:5 ServingsOrigin:Lovingly made in Japan

Nutrition Details
Typical Values per: 100g per: sachet (21g)
Energy (kJ) 415 87
Energy (kcal) 99 21
Fat (g) 3.2 0.7
of which saturates (g) 0.5 0.1
Carbohydrates (g) 8 2
of which sugars (g) 5.3 1.1
Fibre (g) 2.2 0.5
Protein (g) 8.2 1.7
Salt (g) 8.42 1.77
This pack contains 5 servings

Ingredients
Soybean Paste (Water, Soya Beans, Rice, Salt), Water, Alcohol, Yeast Extract Powder, Salt, Sugar, Seasoned Kelp Extract (Kelp, Salt, Dextrin)

Allergen Information
Free From Gluten, Contains Soya

Dietary Information
Suitable for Vegans