Storage
Store at below 25 ºC. Once opened, Bockwurst should be stored as fresh meat. Keep refrigerated and consume within 24 hours.
Preparation and Usage
Directions for serving: To eat cold, drain and serve the sausages straight from the jar. To eat hot, empty contents into a saucepan containing enough hot water to cover sausages. Heat gently for 5 minutes. Do not boil. Drain and serve.
Instructions
Directions for serving: To eat cold, drain and serve Bockwurst straight from the jar. To eat hot, empty contents into a saucepan containing enough hot water to cover sausages. Heat gently for 5 minutes. Do not boil. Drain and serve
Package Type
Jar
Recycling Information
Glass jar recyclable
Other Information
Full Product Name:Sausages in brineStorage:Once opened, keep refrigerated and consume within 2 days.Store between 25°C.Safety Warning:Safety Cap: Centre pops up if the jar has been opened. Do not purchase if cap is not flat.Usage:6 ServingsOrigin:Made in Germany from EU porkImporter:RH Amar,High Wycombe,HP12 3TF.
Nutrition Details
Ingredients
Pork 77%, Water, Salt, Spices, Spice Extracts (contains Celery), Dextrose, Antioxidant: Ascorbic Acid, Preservative: Sodium Nitrite, Smoked over Natural Beech Wood
Allergen Information
Contains Celery, May Contain Milk, May Contain Mustard
Allergy Information
May contain traces of Milk Protein and Mustard. Without the addition of Phosphate and Yeast Extract.
Dietary Information
Gluten free